
Peroni Nastro Azzurro Draft
In Tokyo, it’s rare to find the Italian No.1 major beer, “Peroni Nastro Azzurro,” served draft. It offers a perfectly balanced bitterness with citrusy, spicy aromas, a refreshingly crisp taste, and an incredibly clean finish. Regular size: 390ml

Summer Vegetable and Anchovy Pizza – Estate
2800 yen (tax included)
“Estate” means “summer” in Italian. This pizza features vegetables that have soaked up the summer sun as the stars of the season.
The natural sweetness of the vegetables melts together with the salty, umami-rich anchovies.

Corn and Summer Truffle Risotto with Marinated Egg Yolk
2900 yen (tax included)
This risotto is based on sweet corn in its seasonal prime. Not only the plump kernels but also the husk and cob are used to extract full sweetness and aroma.
It’s a luxurious summer dish, paired with light, fragrant summer truffle and rich marinated egg yolk.

DINING INFORMATION
Restaurant name | Italiana Tavola D’oro |
Floor | Ginza Mitsukoshi 11th Floor |
Number of seats | 48席(内、半個室8席) |
Children | Allowed |
Private reservation | Allowed |
Average budget | Lunch budget: ¥2,500 and up Dinner budget: ¥4,500 and up |
Service charge | None |
Charge fee | None |
Official website | http://www.metius-foods.com/ |
@tavola.doro | |
Phone number | 03-6263-2669 |