When thinking of Italian cuisine for a "special day" in Ginza, remember 【Italiana Tavola D'oro Ginza Mitsukoshi Store】. Perfect not only for everyday dining but also for birthdays, family celebrations, and company farewell or welcome parties, making it ideal for treating important guests.

Italiana Tavola D’oro

Peroni Nastro Azzurro Draft

In Tokyo, it’s rare to find the Italian No.1 major beer, “Peroni Nastro Azzurro,” served draft. It offers a perfectly balanced bitterness with citrusy, spicy aromas, a refreshingly crisp taste, and an incredibly clean finish. Regular size: 390ml

Autunno (Autumn) Pizza with Seasonal Flavors and Smoked Cheese

Named after the Italian word for autumn, “Autunno.” This pizza combines aromatic mushrooms with seasonal sweet potatoes and spinach. It’s a specialty that features the smoky aroma of cheese and almonds, capturing the essence of autumn.

Porcini Mushroom and Parmigiano-Reggiano Cheese Cream Risotto

A risotto generously made with porcini mushrooms, a representative Italian mushroom.
Finished with butter, cream, and Parmigiano-Reggiano cheese for a rich and aromatic flavor.
A luxurious dish to enjoy the taste of Italian autumn.

DINING INFORMATION

Restaurant nameItaliana Tavola D’oro
FloorGinza Mitsukoshi 11th Floor
Number of seats48席(内、半個室8席)
ChildrenAllowed
Private reservationAllowed
Average budget Lunch budget: ¥2,500 and up
Dinner budget: ¥4,500 and up
Service charge None
Charge feeNone
Official websitehttp://www.metius-foods.com/
instagram@tavola.doro
Phone number03-6263-2669

Reservation site

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