Premium Nagoya Cochin Charcoal-Grilled Oyako-don
¥5,280
This is a premium oyako-don available exclusively at the Ginza Mitsukoshi store, made with specially raised Premium Nagoya Cochin, carefully charcoal-grilled in Nagoya.
Nagoya Cochin Skewers
From ¥385
Skewers of Nagoya Cochin, known as the king of local chicken.
A delicacy where you can fully enjoy its rich flavor, umami, and firm texture.
Premium Nagoya Cochin Miso Hot Pot Course
¥16,500
An original rich hot pot soup made with Nagoya’s specialty Hatcho miso and the savory taste of Nagoya Cochin. Don’t miss the kishimen noodles that soak up all the umami at the end.
*Reservation required
Nagoya Cochin Fried Chicken Wings
440 yen (per skewer)
Deep-fried chicken wings offering the unique umami, richness, and chewy texture that only Nagoya Cochin can deliver.
DINING INFORMATION
| Restaurant name | Nagoya Cochin Ichiou – Ginza |
| Floor | Ginza Mitsukoshi 12th Floor |
| Number of seats | Total of 50 seats, including four private rooms for 4 people and one private room for 6 people |
| Children | Allowed |
| Private reservation | Allowed |
| Average budget | Lunch from ¥2,800 Dinner from ¥7,000 |
| Service charge | None |
| Charge fee | None |
| Official website | https://ginza.ichiou.com/ |
| Phone number | 03-6271-0588 |
